Candy Critic

Month

June 2013

59 posts

Got a trip to Scotland and England in the near future, must try snack and candy suggestions welcome.

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Jun 19, 2013
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It's Our First Wednesday Japanese Candy Review!!! → candy-critic.blogspot.com

We’ve decided that every Wednesday we’re going to post a new Japanese candy review.  It all started with our friends at oyatsucafe.com offering to send us a bunch of great treats to review.  Then they also added that they’ll give each of our readers that orders from them a discount by simply putting the word “candycritic” in the discount box when you order.  So for the next little while we’ll be sampling a lot of fun Japanese candy, if you want to try some yourself, head over to oyatsucafe.com, pick some up, and get a discount while you’re at it.

Click here to read our first special Wednesday Japanese Candy Review… I think we have to come up with a better name than that.

CC
Jun 19, 2013
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Jun 19, 20131 note
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Jun 19, 2013
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Is it possible to make Nutella classy? Any suggestions?

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Jun 18, 2013
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Candy Art - Or Candy Architecture → candy-critic.blogspot.com

 While I’m pretty sure you can’t eat any part of this house, the colours of the glass are in fact made from baked sugar.

There are no dyes involved at all, it’s just sugar cooked for different amounts of time, thus getting darker the longer it’s cooked.

Click here to read more about this.

CC
Jun 18, 2013
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Jun 18, 2013
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This Week In Candy → candy-critic.blogspot.com

This week we’re starting a new feature on the blog.  Every Wednesday we’ll be reviewing a new Asian treat graciously donated to us from our friends at oyatsucafe.com.  Some might say that our goal is to make sure we have the widest variety of treats reviewed on the site, but I’m pretty sure that the goal is to make sure I eat something really strange on a regular basis.  No matter what the reasons, not only will we have a new Asian review every week, but you (our loyal readers) are entitled to a discount from oyatsucafe.com and all you have to do is enter “candy critic” in the discount section of their online form.

Last week we also received a whole bunch of South African treats from our friend CJ, and we’re going through it and setting up some awesome reviews.  I’m thinking a South African review-a-thon might be in our near future.

Finally, I’ve been thinking about classic treats that I have not yet reviewed.  I realized recently that I never reviewed original Mike and Ikes (as you can see from this weeks review that has changed), but if you see a classic treat that I’ve missed, make sure to let me know about it.

CC
Jun 17, 2013
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Stuff I Want To Try → candy-critic.blogspot.com

Pepsi-flavored Cheetos - FritoLay - I’m not 100% sure that these are real, but since it’s Japan, I’m no 100% sure that it’s not real either. - Click here to learn more about this treat.

CC

Jun 17, 2013
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What?!!! I Haven't Reviewed These Before? → candy-critic.blogspot.com

There are a great deal of “famous” and well known candy in the world.  It’s a group of candies that most people might call classic candies.  These are the staples of any candy fans collection of treats they’ve sampled.  In many ways these are the treats that I try to base my reviews upon.  The problem is, sometimes I don’t actually get around to reviewing them.  Sometimes they slip through the cracks, I’ve tasted them, I’ve just never put pen to paper and actually written a review.  Mike and Ike’s “Original Fruits” is just such a candy, but no more is it un-reviewed.

Click here to read this classic review.

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Jun 17, 2013
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Jun 17, 2013
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It's Eat Your Vegetables Day... OK so I'm not so excited about this.

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Jun 17, 2013
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Jun 17, 2013
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It's Fathers Day, and National Fudge Day, so it should be easy to figure out what to buy the old man.

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Jun 16, 2013
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Candy News → candy-critic.blogspot.com

Hershey’s is opening a Chocolate World in Las Vegas, I hear Tom Jones has a sweet tooth.

For all of you Americans waiting for the Twinkie to come back, it’s happening soon.

”World cocoa market will be in deficit for next two years“… This is not good news.

The worst part of having a cocoa deficit?  As it turns out cocoa might fight off diabetes.

This list of candies that are supposedly no longer available isn’t completely accurate, but the parts that are make me a little sad.

Did you know that Tootsie just revamped their recipe page?  Did you know that you could cook with Tootsie Rolls?

Fruit infused cocoa beans, chocolate and fruit go together, so this seems like it might work.

Are hard candies coming back into style, or did they ever leave?

If a jelly donut is considered a wild choice for you, these might be a little out of your league.

If you want to keep up with all of the daily candy news that we come across as it happens, follow us on Twitter.

CC

Jun 14, 2013
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Friday Candy Video → candy-critic.blogspot.com

I’ve been thinking a lot about Mickey Mouse ice cream sandwiches lately.  I’m not too sure if watching some lady eat one is really helping, in fact, I think it’s making me a little jealous.

CC

Jun 14, 2013
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Stuff I Want To Try → candy-critic.blogspot.com

Yankees-Licensed Ring Pops - Bazooka -I’m not a huge Yankees fan, so I may wait till they make a Toronto Blue Jays Ring Pop. - Click here to learn more about this treat.

CC

Jun 14, 2013
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Jun 14, 2013
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I'm stuffing my face every day, are you? Send me pictures.

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Jun 13, 2013
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Classic/Creative Candy Advertising → candy-critic.blogspot.com

I love a good pun, I also don’t mind strawberry ice cream.  On another note, I was watching an episode of Mad Men (season 3) and one of the characters was putting salt on his ice cream.  Does anybody do this?  Why would you do it?

I found this ad here.

CC
Jun 13, 2013
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